Margarine Polyunsaturated Oils and Cancer Melanoma Trans Fatty Acid
http://organic.telepotence.com
The American Heart Association recommends Margerine over Butter. http://www.healthcastle.com/butter-or-margarine.shtml This is either because they know that HEART CANCER is RARE or because they are wrong again.I had an opportunity to speak with a PhD in Bio-Chemical Engineering in 97. I specifically asked if Margerine was "BAD for YOU" his answer was long. It was also very detailed. BUT the bottom line was the when you make a liquid oil solid by hydrogenating it, it takes on chemical characteristics that the human body is not familiar with. So this means that we dont have the enzymes to digest or process margarine. As far as research, he specifically told me that the Margarine molecule simply gets stuck in the body and cannot be broken down. Me personally, proven or NOT, i dont eat stuff that i cant digest.
posted by Organic Environmentally Friendly Restraunt & Life @ 1:04 PM
1 Comments:
All the research to push for the the false idea that butter and saturated fats are bad was funded by the soybean farming companies, like ADM.
As well as the research to show that soymilk, soy protein isolate both waste products of soybean oil manufacturing are 'healthy'.
Soybean oil was the original fuel for diesel engines. It became a cheap fry oil, even though it has no saturated fat to maintain it's integrity after being cooked to frying temps.It simply becomes another trans fat. Poisonous to the body. joe
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